Baked Zucchini with Cheese

Name: Baked Zucchini with Cheese
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 SERVINGS
Cuisine: Italská kuchyně
Ingredients: 1 large yellow onion (approx. 100 g); 2 large zucchinis (approx. 600 g); 1 large red bell pepper (approx. 120 g); 1 package cherry tomatoes (250 g); 1 tablespoon dried oregano; 2 tablespoons olive oil; 1 tablespoon dried garlic; 250 g mozzarella; 1 handful fresh basil

4 SERVINGS

Under an hour

Buy all ingredients right below the recipe

INGREDIENTS

1 large yellow onion (approx. 100 g)
2 large zucchinis (approx. 600 g)
1 large red bell pepper (approx. 120 g)
1 package cherry tomatoes (250 g)
1 tablespoon dried oregano
2 tablespoons olive oil
1 tablespoon dried garlic
250 g mozzarella
1 handful fresh basil

INSTRUCTIONS

1
First, preheat the oven to 200–205 °C and prepare a baking dish measuring 25 cm × 30 cm. Peel the onion and, along with the zucchini and bell pepper, cut them into larger cubes. Halve the cherry tomatoes. Place the prepared vegetables into the baking dish, add oregano, 2 tablespoons of olive oil, dried garlic, salt, and pepper, and mix.
2
Place the baking dish into the preheated oven at 200–205 °C and bake for 20–25 minutes.
3
After the time has elapsed, remove the baking dish from the oven, coarsely grate mozzarella on top, and return the baking dish to the oven. Bake for 10–15 minutes at 200–205 °C.
4
After baking, remove the baking dish from the oven and divide the dish into desired portions. Coarsely chop the basil, sprinkle it over each portion, and serve.

Jíme zdravě

Learn to eat without guilt. Recipes that are varied and nutritionally balanced. Jíme zdravě will show you original tips on how to cook quickly and healthily. The author of the photograph is Marie Bartošová