Cobb Salad

Name: Cobb Salad
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 SERVINGS
Cuisine: Americká kuchyně
Ingredients: 2 eggs; 50 g bacon; 1 chicken breast; 1 romaine lettuce; 150 g tomatoes; 1 shallot; 1 small avocado or half of a larger one; 50 g blue cheese; 1 tablespoon red wine vinegar; 1 tablespoon Dijon mustard; 1 tablespoon olive oil; Freshly ground pepper; Salt

2 SERVINGS

Under an hour

Buy all ingredients right below the recipe

INGREDIENTS FOR THE SALAD

2 eggs
50 g bacon
1 chicken breast
1 romaine lettuce
150 g tomatoes
1 shallot
1 small avocado or half of a larger one
50 g blue cheese

INGREDIENTS FOR DRESSING 1

1 tablespoon red wine vinegar
1 tablespoon Dijon mustard
1 tablespoon olive oil
Freshly ground pepper
Salt

METHOD

1
Place eggs in water, bring to a boil, and cook for 6-8 minutes. Then transfer the eggs to cold water, let them cool, and peel.
2
Cut bacon into small cubes and fry in a pan until golden. Remove it from the pan, leave the rendered fat, and fry the chicken breast on it, seasoning with salt. Fry the breast on all sides over medium heat until cooked through. Then let it rest for a few minutes and cut into pieces.
3
For the dressing, mix the listed ingredients and season with salt and ground pepper.
4
Wash and cut romaine lettuce into strips, tomatoes into smaller pieces, shallots into strips, pour dressing over and mix. Peel and pit the avocado and cut into thicker strips or cubes.
5
Place lettuce, halved eggs, chicken pieces, avocado, and bacon into a bowl. Sprinkle with cheese pieces and serve.

Hana Pospíchalová

Hanka from the blog www.vkuchynishankou.cz has been dedicated to a healthy lifestyle for 13 years. For Rohlik, she creates amazing healthy recipes that don't lack flair and delicious taste!