Cookies

Name: Cookies
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 30 PIECES
Cuisine: Americká kuchyně
Ingredients: 230 g butter; 200 g cane brown sugar; 2 eggs; 1 teaspoon vanilla extract or dried vanilla bean; 300 g all-purpose flour; 1 teaspoon baking powder 0; 1 pinch of salt; 200 g dark chocolate chips or chopped chocolate 0; Freeze-dried fruit for sprinkling (optional); Parchment paper

30 PIECES

Under an hour

Buy all ingredients right below the recipe

INGREDIENTS

230 g butter
200 g cane brown sugar
2 eggs
1 teaspoon vanilla extract or dried vanilla bean
300 g all-purpose flour
1 teaspoon baking powder 0
1 pinch of salt
200 g dark chocolate chips or chopped chocolate 0
Freeze-dried fruit for sprinkling (optional)

YOU WILL ALSO NEED 0

Parchment paper

INSTRUCTIONS

1
Preheat the oven to 180 °C and prepare a baking sheet with parchment paper.
2
In a large bowl, cream together the butter with both sugars until a smooth and fluffy mixture forms. This takes about 3-5 minutes.
3
Add the eggs one by one, beating well after each addition.
4
Then mix in the vanilla extract or dried vanilla bean.
5
In another bowl, mix together the flour, baking soda, and salt.
6
Gradually add this mixture to the butter mixture until the dough comes together.
7
Finally, fold the chocolate chips into the dough.
8
Form walnut-sized balls from the dough and place them on the baking sheet with parchment paper.
9
Leave enough space between them, as they will spread during baking.
10
Bake for 8-10 minutes, until the edges are golden brown but the center is still slightly soft.
11
Let them cool on the baking sheet for a while to firm up, then transfer them to a wire rack. Sprinkle with dried strawberries.

Zuzana Nová

Zuzana is a mother of two, a great cook, and the author of the blog Nová kuchyně. Plus, she prepares recipes especially for Rohlík, and thus for you. Taste some of her delicacies.