Broccoli Patties

Name: Broccoli Patties
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6 PIECES
Cuisine: Česká kuchyně
Ingredients: 300 g broccoli; 2 cloves garlic + for the tip; 2 eggs size M; 50 g wholemeal spelt plain flour; 1 teaspoon dried marjoram; Salt; Pepper; Baking paper; Sour cream

6 PIECES

Under an hour

Buy all ingredients right below the recipe

INGREDIENTS

300 g broccoli
2 cloves garlic + for the tip
2 eggs size M
50 g wholemeal spelt plain flour
1 teaspoon dried marjoram
Salt
Pepper

YOU WILL ALSO NEED

Baking paper

INGREDIENTS FOR THE TIP

Sour cream

METHOD

1
First, preheat the oven to 195⁠–⁠200 °C, prepare a baking sheet (30 cm × 40 cm) and line it with baking paper.
2
Put the broccoli into a blender and blend into small pieces the size of rice grains.* Peel and finely grate the garlic. Then take a large bowl, add the blended broccoli, grated garlic, eggs, spelt flour, dried marjoram, salt, and pepper, and mix. Form patties 7⁠–⁠8 cm in diameter and 0.5⁠–⁠1 cm high from the mixture and place them on the lined baking sheet.
3
sheet. Once all the mixture is processed, place the baking sheet into the preheated oven and bake for 22⁠–⁠25 minutes at 195⁠–⁠200 °C.
4
After the specified time, remove the baking sheet from the oven and serve the baked patties immediately.

Tip

Serve the broccoli patties with a sour cream and garlic dip. * If you don't have a blender, chop the broccoli into small pieces.

Jíme zdravě

Learn to eat without guilt. Recipes that are varied and nutritionally balanced. Jíme zdravě will show you original tips on how to cook quickly and healthily. The author of the photograph is Marie Bartošová