Carrot and Apple Muffins

Name: Carrot and Apple Muffins
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 12 PIECES
Cuisine: Česká kuchyně
Ingredients: 1 medium apple of choice (approx. 130 g); 1 medium carrot (approx. 100 g); 1 medium ripe banana (approx. 90 g without peel); 100 g finely ground oat flakes (gluten-free); 50 g finely ground almonds; 50 g apple puree (baby food); 1 packet baking powder (12 g); Baking paper

12 PIECES

Under an hour

Buy all ingredients right below the recipe

INGREDIENTS

1 medium apple of choice (approx. 130 g)
1 medium carrot (approx. 100 g)
1 medium ripe banana (approx. 90 g without peel)
100 g finely ground oat flakes (gluten-free)
50 g finely ground almonds
50 g apple puree (baby food)
1 packet baking powder (12 g)

YOU WILL ALSO NEED

Baking paper

INSTRUCTIONS

1
First, preheat the oven to 180 °C, prepare a 12-muffin tin and line it with paper liners.
2
Core the apple and grate it coarsely, grate the carrot finely, and put both into a medium-sized bowl. Mash the banana with a fork and also add it to the bowl. Then add the rest of the ingredients and mix everything together. Fill the prepared tin with the resulting batter and bake the muffins for 35–40 minutes at 170–180 °C. After removing, let them cool for at least 30 minutes.

Jíme zdravě

Learn to eat without guilt. Recipes that are varied and nutritionally balanced. Jíme zdravě will show you original tips on how to cook quickly and healthily. The author of the photograph is Marie Bartošová