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Pear and Blueberry Crumble with Poached Pears and Vanilla Cream

45 min

Under an hour

Under Cake Pressure

Under Cake Pressure


Ingredients

Price per portion:CZK 66.04
INGREDIENTS FOR THE CRUMBLE
INGREDIENTS FOR THE FILLING
INGREDIENTS FOR VANILLA CREAM
INGREDIENTS FOR POACHED PEARS
YOU WILL ALSO NEED
You probably have at home

Preparation method

INSTRUCTIONS

1

Mix all the ingredients to a crumble consistency and set aside.

2

Mix all the ingredients for the filling in a bowl.

3

Preheat the oven to 180˚C top and bottom heat. Grease a pie dish with butter, approximately 24 – 26 cm in diameter.

Nutritional values

Energy value
2447.64 kJ585 kCal