Grilled Chicken Hearts
10 min
Under an hour
Roman Vaněk
Ingredients
Price per portion:CZK 151.35
INGREDIENTS
You probably have at home
Preparation method
1
Clean the hearts. Press the garlic.
2
In a bowl, mix 60 ml of oil, pressed garlic, chili, salt, and pepper. Add the hearts, mix, and let marinate in the refrigerator for 30 minutes.
3
Soak the skewers in cold water for 10 minutes. Thread the marinated hearts onto the skewers. Place them on a hot grill and grill for 2-2.5 minutes per side.
Chef's tip
You can add a tablespoon of chopped fresh cilantro to the marinade for the hearts. The hearts taste excellent with a mix of green salads or arugula drizzled with olive oil and lemon juice, and with a few cherry tomatoes.
Nutritional values
Energy value
1338.88 kJ320 kCal