Pulled Pork
840 min
Masterpiece
Roman Vaněk
Ingredients
Price per portion:CZK 107.71
INGREDIENTS
WINE PAIRING
Preparation method
1
Preheat the oven to 100 ˚C.
2
Rub the meat on all sides with oil, season with salt and pepper. Place it in a roasting pan, pour in water to a height of 1.5 cm, and cover thoroughly with aluminum foil.
3
Place in the preheated oven for 10 hours. Then remove the aluminum foil, baste the meat with the pan juices, and return to the oven for another 4 hours.
Chef's tip
For the bread, you can use a baguette, toast bread, or another type of bread. Hamburger buns can also be used. However, before filling, cut them open and briefly toast the cut sides dry on a grill or pan. Choose the type of mustard according to your taste.
Nutritional values
Energy value
2615 kJ625 kCal