Sourdough bread with avocado, feta, and arugula
5 min
Under an hour
Rohlík vaří
Ingredients
Price per portion:CZK 98.08
INGREDIENTS
You probably have at home
Preparation method
1
Toast a slice of bread in olive oil.
2
Prepare a cream from Lučina, mayonnaise, chives, and Parmesan, season with salt and pepper, and spread it on the toasted bread.
3
Place avocado, spinach leaves, arugula, and feta on the cream.
Nutritional values
Energy value
2447.64 kJ585 kCal