Skip navigation

Apple Strudel

1 STRUDEL
Under an hour

Buy all ingredients right below the recipe

INGREDIENTS

  • 2x puff pastry
  • 13 medium apples
  • 160 g granulated sugar
  • 1 package cinnamon sugar
  • 2 teaspoons ground cinnamon
  • Raisins to taste
  • 1 egg
  • Powdered sugar for dusting

METHOD

  • 1
    Peel and grate the apples.
  • 2
    Add both sugars, raisins, and cinnamon to the apples and mix.
  • 3
    Unroll the doughs and evenly spread the mixture onto them.
  • 4
    Roll up the strudel and place it on a baking sheet.
  • 5
    Crack and whisk the egg.
  • 6
    Brush the strudels thoroughly.
  • 7
    Bake at 200 °C for approximately 40 minutes.
  • 8
    After baking, let cool and then dust with powdered sugar.
Vendy u trouby
Vendula Doudová is a young author who shares her great passion – baking – on her Instagram @vendyutrouby. Besides great recipes, she will also teach you various tricks and tips on how to get around in the kitchen.

INGREDIENTS