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INGREDIENTS
- 150 g radishes
- 100 g Lučina
- 50 g soft quark
- 1 teaspoon salt
- 1 teaspoon grated lemon peel and 1 teaspoon lemon juice
- 1 tablespoon chopped chives
- artisan bread
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INSTRUCTIONS
- 1Cut 50 g of radishes into 3 mm cubes. Grate the rest finely into a bowl. Add the chopped radishes, mix, press, and drain the excess water.
- 2Add the remaining ingredients to the bowl and mix.
Tip
Be careful to grate only the yellow part of the lemon peel. The white part is bitter.
Roman Vaněk
With Rohlik, we have put together a selection of the most popular recipes from my cookbooks and linked them with the right ingredients. Let us know how your dish turned out #rohlikchef